Guided by the spirit of the tea ceremony, a modern kaiseki of local ingredients and a morning tea gathering. Take a bowl of tea, and let the senses open — a time of dining that quietly awakens all five senses.
Dinner
A modern kaiseki composed around the spirit of the tea ceremony. Seasonal local ingredients dwell carefully in each dish, and as you savor them like sipping a bowl of tea, the senses begin to open. Attuned in sight, aroma, and taste, it carries you from deep rest to the finest morning — a dining experience found only at KAIKA.
Tea
At the very heart of KAIKA’s concept, a bowl of tea in which you experience the act of “whisking tea” itself. It brings into the present the spirit taught by Donno, the great tea master tied to Gora — “tea is common sense: simply to meet one another with a sincere heart.” With carefully chosen tea leaves and utensils, kindle the heart, breathe, and let the senses quietly open.
Breakfast
A morning that opens like a flower, welcomed as a morning tea gathering. A gentle Japanese breakfast of local ingredients and tea brewed with care set your awakening in order, along with a deep breath. Life circulates and opens toward a new beginning — the morning at KAIKA begins here.